dS/dt is the most technologically advanced DIPA we’ve made to date at any location. At Henry Street, introducing Mass Fluxes into a Control Volume leads to a change in concentration over a change in time or dC/dt, which allows for the construction of a predictive juice model. The gold line on the label is the actual calibrated mathematical model of the EQ juice compared to data in “Relative Yuminess Units” provided by the expert palates of Ryan and OG Kyle. We took the EQ Juice model derived from dC/dt and extrapolated it to produce more EQ Juice using new South Street hardware to bring you dS/dt. The only ingredients in this beer are pale malt and Citra. This DIPA underwent our fractal fermentation and received large doses of Citra hops in this new process.
dS/dt pours a hazy straw yellow and has aromas of freshly squeezed OJ, rainbow melon, lime, grapefruit, and a tropical character that gives you a vacation in a glass. The flavor is bright tropical orange juice, mango smoothie, dank grass, with a gummy resinous character of our rainbow melon that dances on the pallet, all balanced by a rounded bitterness to keep it refreshing sip-after-sip.